🔥 Homemade Chili 🔥
A hearty, flavorful chili that’s perfect for cozy nights and served with cornbread!
This homemade chili is packed with flavor and the perfect balance of spice. It’s the ultimate comfort food, ready in just 20 minutes. Whether you serve it with cornbread or crackers, it’s sure to be a family favorite!
🔥 Estimated Calories: ~320 per serving
🍞 Serve With: Cornbread or crackers
🥄 Estimated Nutrition (per serving)
| Nutrient | Amount |
|---|---|
| Serving Size | 1 bowl (about 1 ½ cups) |
| Calories | 320 |
| Total Fat | 16g |
| Sodium | 670mg |
| Total Carbohydrates | 20g |
| Sugars | 6g |
| Protein | 20g |
Ingredients:
- 1 lb ground beef
- 1 package (1 ¾ oz) chili seasoning mix (Substitute: McCormick Chili Powder or homemade chili seasoning blend)
- 1 can (14 ½ oz) whole tomatoes, slightly crushed
- 1 can (16 oz) kidney beans, drained and rinsed
- 1 to 2 teaspoons Frank's RedHot Sauce (Substitute: Louisiana or Crystal Hot Sauce)
Directions:
- Brown ground beef in a large pot or Dutch oven over medium heat. Drain excess fat.
- Add chili seasoning mix, tomatoes, beans, and hot sauce to the beef. Stir well.
- Bring the mixture to a boil, then reduce the heat and simmer, covered, for 10 minutes, stirring occasionally.
- Serve hot with cornbread or your favorite sides.
🔥 Substitutions & Tips
- Use **McCormick Chili Powder** for a simple seasoning substitute.
- Swap kidney beans for black beans or pinto beans for a different flavor.
- Stir in extra cayenne pepper or chili flakes for added heat!
🔥 FAQs about Chili
How long does it keep?
Stored in an airtight container in the fridge, it will last about 3–4 days.
Can I freeze it?
Yes! Freeze it in small batches for up to 3 months. Thaw in the fridge overnight before reheating.
🛒 Shop this Recipe
Gather all the essentials for your Homemade Chili with these Amazon picks:
Ingredients:
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Durkee Original Chili Seasoning Mix: A classic blend for authentic chili flavor.
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Frank's RedHot Original Cayenne Pepper Sauce: Adds the perfect kick to your chili.
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Hunt's Whole Peeled Plum Tomatoes: Vine-ripened tomatoes packed in their own juice
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Bush's Best Dark Red Kidney Beans: A hearty addition to your chili.
Cookware:
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Lodge 6 Quart Enameled Cast Iron Dutch Oven: Perfect for simmering chili to perfection.
Serving:
-
Vintage-Inspired Ceramic Serving Bowls: Add a nostalgic touch to your chili presentation.
For a great side, try our Homemade Spaghetti Sauce to go with your chili!
✨ Enjoy your homemade bowl of comfort! ✨
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