Homemade Spaghetti Sauce | Vintage Beef & Tomato Recipe

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🍝 Homemade Spaghetti Sauce 🍝

Rich, hearty, and slow-simmered—the vintage flavor of Sunday supper.

AI-generated image of vintage-style homemade spaghetti sauce with ground beef, tomatoes, and Italian seasoning in a simmering pot

This Homemade Spaghetti Sauce is an old-fashioned kitchen classic. Packed with tender ground beef, tomatoes, Italian spices, and just a hint of heat, it's the kind of slow-simmered goodness that turns a simple pasta night into something special. Perfect for cozy family dinners or make-ahead freezer meals!

🍝 Servings: 6 to 8
⏲️ Simmer Time: 1 to 3 hours
🔥 Estimated Calories: ~240 per serving (sauce only)

🥄 Estimated Nutrition (per serving)

Nutrient Amount
Serving Size1/6th of sauce
Calories240
Total Fat14g
Saturated Fat5g
Cholesterol55mg
Sodium580mg
Total Carbohydrates12g
Protein14g

Ingredients:

  • 1 pound ground beef
  • 1 tablespoon Frank's RedHot Sauce (or any mild vinegar-based hot sauce like Crystal or Louisiana)
  • 1½ teaspoons Italian seasoning (Durkee or any blend of basil, oregano, rosemary, and thyme)
  • 1 teaspoon garlic salt (or ¾ teaspoon garlic powder + ¼ teaspoon salt)
  • 1 can (28 oz) whole tomatoes, slightly crushed
  • 1 can (6 oz) tomato paste

Directions:

  1. In a large skillet or Dutch oven, brown ground beef over medium heat until fully cooked. Drain excess fat.
  2. Add crushed tomatoes, tomato paste, hot sauce, Italian seasoning, and garlic salt to the beef.
  3. Stir to combine. Cover and simmer on low heat for 1 to 3 hours, stirring occasionally.
  4. Serve hot over cooked pasta of your choice. Garnish with Parmesan cheese if desired.
💡 Tip: The longer it simmers, the richer and deeper the flavor becomes!

🍝 Substitutions & Tips

  • Use ground turkey or pork for a different flavor profile.
  • Add diced onions or green peppers during the beef browning step for extra heartiness.
  • Use fire-roasted tomatoes for a smoky twist.

🍝 FAQs about Spaghetti Sauce

Can I freeze this sauce?
Yes! Cool completely, then portion into freezer-safe bags or containers. It freezes beautifully for up to 3 months.

How can I make it spicier?
Add extra RedHot sauce or a pinch of crushed red pepper flakes while simmering.

🛒 Shop This Recipe: Homemade Spaghetti Sauce Edition

Revere Ware 3-Quart Saucepan
Perfect for simmering your homemade spaghetti sauce, this classic saucepan offers even heat distribution and a nostalgic touch to your kitchen.
🔗 View on Amazon

Pyrex 2.5-Quart Glass Mixing Bowl
Ideal for mixing and serving, this vintage-style glass bowl is both functional and charming.
🔗 View on Amazon

Enamelware Ladle
Serve your sauce with this classic enamel ladle, reminiscent of old-fashioned kitchens.
🔗 View on Amazon

Retro Ceramic Serving Bowl
Present your spaghetti in this retro ceramic bowl, adding a touch of nostalgia to your table setting.
🔗 View on Amazon


Craving more homemade sauces? Check out our Vintage Homemade Barbecue Sauce for another delicious classic!

✨ Stir up tradition—one simmering pot at a time. ✨



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