Zing Wings | Vintage Spicy Fried Chicken Wing Recipe

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🔥 Zing Wings 🔥

Crispy, spicy, buttery wings with a vintage kick of heat!

AI-generated image of vintage-style spicy fried chicken wings coated in butter and hot sauce, served on a platter.

Zing Wings are a classic crowd-pleaser, full of old-school flavor and fiery spirit. Whether you deep fry them to crispy perfection or bake them for a lighter touch, these wings deliver just the right balance of buttery richness and tangy heat. Perfect for game days, parties, or whenever your snack cravings call for something bold!

🍗 Servings: 6 to 8 appetizer servings
⏲️ Cook Time: ~25 minutes
🔥 Oven Temp (Baked Option): 400°F (200°C)
🔥 Estimated Calories: ~240 per serving (based on 8 servings)

🥄 Estimated Nutrition (per serving)

Nutrient Amount
Serving Size~5-6 wings
Calories240
Total Fat16g
Saturated Fat6g
Cholesterol95mg
Sodium620mg
Total Carbohydrates2g
Protein18g

Ingredients:

  • 2½ pounds chicken wings
  • 6 tablespoons Frank's RedHot Sauce (or any mild vinegar-based hot sauce like Crystal or Louisiana)
  • ¼ cup butter or margarine, melted

Directions:

  1. Split each chicken wing at the joints and discard the tips. Pat wings dry thoroughly.
  2. To Deep Fry: Heat oil to 400°F. Fry wings in batches for 12 minutes or until crispy and golden. Drain well.
  3. To Bake: Preheat oven to 400°F. Arrange wings on a rack set over a baking sheet. Bake for about 25 minutes or until crispy, flipping once halfway through.
  4. In a large bowl, combine hot sauce and melted butter.
  5. Dip hot wings into the sauce mixture, tossing gently to coat.
  6. Serve hot with celery sticks, blue cheese, or ranch dressing if desired!
💡 Tip: For extra flavor, marinate wings in the hot sauce mixture for 30 minutes before cooking.

🔥 Substitutions & Tips

  • Prefer more heat? Add a few dashes of cayenne pepper to the sauce.
  • Use margarine instead of butter for a dairy-free version.
  • Want a smoky twist? Stir a teaspoon of smoked paprika into the hot sauce blend.

🔥 FAQs about Zing Wings

Can I make these ahead?
Yes! Cook the wings and refrigerate. Reheat in a hot oven and toss in sauce just before serving.

Can I air fry them?
Absolutely! Air fry at 400°F for about 20–22 minutes, flipping halfway through.


🛒 Shop This Recipe: Zing Wings Edition

Lodge 10.25-Inch Cast Iron Skillet
Achieve that authentic, crispy texture with this timeless cast iron skillet, reminiscent of grandma's kitchen.
🔗 View on Amazon

Taylor Instant Read Analog Meat Thermometer
Ensure your wings are cooked to perfection with this reliable, old-fashioned meat thermometer.
🔗 View on Amazon

Pyrex 3-Piece Glass Mixing Bowl Set
Mix your spices and marinades in these charming, retro-inspired mixing bowls.
🔗 View on Amazon

ZAROCRUS Vintage Melamine Serving Platters (Set of 2)
Serve your Zing Wings with flair on these elegant, vintage-style platters.
🔗 View on Amazon

Love homemade sauces? Don't miss our Vintage Homemade Barbecue Sauce to complete your cookout!

✨ Spice up your life, one wing at a time! ✨



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As an Amazon Associate, I earn from qualifying purchases.